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Mike Bergen, from Henderson, talks about how today's technology, like targeting his fertilizing via GPS, reducing the amount of tillage he performs and rotating crops from season to season, helps improve the sustainability of his family's corn and soybean farm.

Have a question about how or why Mike does something to grow the food you ultimately sell? Use the link below to ask and we'll get you a response from a real Nebraska farmer. 

Anne Burkholder, Will-Feed Inc., from Cozad:

'When We Assume Care for an Animal, I Take a Personal Responsibility to Always Care for that Animal'

Read more of Anne's thoughts on her Feedyard Foodie blog.

Would you like to ask a question of a working Nebraska cattle farmer like Anne on behalf of your customers? Use the comment form below to ask and we'll find an answer for you.

 

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