FOOD POLITICS

Foresight on Food Politics: Political schizophrenia will continue

Politics has grown schizophrenic

Despite the reality that Republicans swept the November 2016 elections, winning not only the presidency and both houses of the U.S. Congress, but also gains that put them in control of both legislative chambers in 32 of the 50 states, with veto-proof majorities in 17, along with 33 of 50 state governors, the political climate is far from consensual. A growing rift over several issues that many might have considered already settled long ago will continue in 2017, amounting to what could rightly be called political schizoprhenia. Even in Nebraska, areas of hot disagreement will continue to strain some former alliances, including:

Immigration. President Trump's promised overhaul of U.S. immigration law, including strengthening the southern border with Mexico to prevent illegal immigration and to increase enforcement efforts to detain and deport illegal immigrants, has put him at odds with much of his support base in American agriculture.

As a result of the chronic labor shortage U.S. farms face, it's been estimated that as many as one in four U.S. farmworkers are foreigners without legal documentation. A 2012 USDA study predicted that tightening border enforcement and cleaning up the federal government's temporary visa program for farmworkers could have significant negative impacts on U.S. farms, in particular, fruit and nut growers, vegetable producers and nurseries. A similar study underwritten by the American Farm Bureau in 2014  found changes most similar to what President Trump has proposed would cause unacceptable harm to American farms. Farm Bureau called instead for policies that would permit workers with experience in agriculture but no legal status to stay. Trump's popularity in rural America notwithstanding, success for Trump's southern wall is likely to require a big gate be included.

Trade. Despite that widespread support by farm states for Trump, who ran on promises of renegotiating trade deals to favor American business and bring back manufacturing to this country, the reality is that the farm economy—and surrounding communities, as in Nebraska—is increasingly dependent on world trade. With net farm income projected to be down nearly 40 percent over the last three years, according to a USDA report from late December, farmers will continue to be dependent on export markets to support depressed prices and declining profits at home. According to current estimates, about one-third of all U.S. farm income comes from exports. Yet, Trump spent much of his campaign attacking multilateral trade deals that support U.S. agricultural exports, such as the North American Free Trade Agreement and the Trans-Pacific Partnership proposal, which American Farm Bureau estimated would have added $4.4 billion annually to the U.S. agricultural economy. Economic analysis conducted by Nebraska Farm Bureau last year showed that virtually every county in Nebraska would have benefited from the agreement, which would likely have increased agricultural cash receipts by more than $378 million a year.

Loss of those trade deals need not be all bad, if the new administration moves agressively toward one-on-one trade agreements that benefit the United States, as Trump also promised. But for now, Steve Nelson, Nebraska Farm Bureau president, said his organization was disappointed with Trump’s decision.

Food companies driving proxy farm regulation. Perhaps no better example of how food politics have been turned inside out exists than this: Even as big-business food companies adopt and promote high-profile positions that require their farmer-suppliers to agree to self-regulate practices ranging from environmental sustainability to animal-welfare, Scott Pruitt, Trump’s pick to lead the Environmental Protection Agency, has openly attacked many of the previous administration's environmental and animal-welfare regulations. Pruitt sued the EPA in 2015 over the proposed Waters of the United States rule, which would have placed regulation of ditches and small creeks under EPA control as "navigable waters." He also helped write Oklahoma's ballot question 777 last year which would have required courts to recognize the rights of farmers in that state to farm as they see fit.

Taxes and the budget. The Nebraska state government's projected $911 million budget shortfall as this year's legislative session opened spells continued division over how to solve the funding shortfall, often making for an uncomfortable fit among otherwise natural political allies. While farm groups push for a reduction in what they believe to be crippling local property taxes, businesses are urging the state not to hide a continuing overall high tax climate by simply shifting those taxes onto a state level, where accountability could be lower.

Add comment


Security code
Refresh

Partners

Supported by the Nebraska Corn Board

The Nebraska Corn Board, on behalf of 23,000 corn farmers in Nebraska, invests in market development, research, promotion and education of corn and value-added products. The board aims to work closely with the farmer-to-consumer food chain, to educate everyone about the role corn has in our everyday healthy lives. The Nebraska Corn Board is proud to sponsor the Farmer Goes to Market program to help bring its mission of expanding demand and value of Nebraska corn to the consumer, through the strongest touch point in that chain: the Nebraska retail grocer.


In patnership with the Nebraska Grocery Industry Association

The Nebraska Grocery Industry Association was formed in 1903 by a group of Omaha grocery store owners, wholesalers and vendors to allow them to promote independent food merchants and members of the food industry, and to promote education and cooperation among its membership. NGIA continues to represent grocery store owners and operators, along with wholesalers and vendors located throughout Nebraska, by promoting their success through proactive government relations, innovative solutions and quality services. NGIA offers efficient and economical programs. NGIA also lobbies on both a state and national level, ensuring that the voice of the food industry in Nebraska is heard by our representatives.


Supported by the Nebraska Farm Bureau

The farm and ranch families represented by Nebraska Farm Bureau are proud sponsors of the Farmer Goes to Market program. We take great pride in supporting Nebraska's agricultural foundation. A key part of that effort is to make sure we produce safe and affordable food. This newsletter is an important part of our effort to connect the two most important parts of the food chain -- the farmer and the grocer -- with the goal of increasing consumer awareness and information about how their food is raised in Nebraska.